Keywords = Montmorillonite
Number of Articles: 4
3. Using Ghezeljeh Nanoclay for Measuring of Copper Ions Released from the Cooking Pot into Food Samples by FAAS and ICP-AES

Volume 9, special issue, Autumn 2015, Pages 7-21

Majid Soleimani; Zahra Hassanzadeh Siahpoosh